HEALTH & SAFETY PROTOCOLS

Public Spaces

• Facial coverings are required in all public areas of the hotel.
• Masks and gloves are available for hotel guests upon request.
• Signage and floor markings are posted at the entrance and in the lobby reminding guests to maintain masking and physical distancing protocols.
• Plexi-glass partitions are installed at the front desk.
• Frequency of cleaning and sanitizing is increased in all public spaces with an emphasis on frequent-contact surfaces .
• Hand-sanitizing stations are installed at the front desk and in the elevator.
• Communal food and beverage offerings have been suspended. This currently includes our continental breakfast.

Guest Rooms

• Daily housekeeping services are offered upon request only.
• In-room amenities such as bottled water, coffee pods, snacks, etc. are pulled after every checkout and replaced with sanitized items.
• Industry-leading cleaning and sanitizing protocols are used to clean guest rooms, with particular attention paid to high-touch items.
• Increased frequency of air filter replacement and HVAC system cleaning is implemented.
• Air Conditioning units are self-contained for each room, so air is not circulated between rooms.

Hotel Staff

• Staff are required to wear facial coverings and maintain physical distancing of 6 ft or more from guests and coworkers whenever possible.
• Hotel staff are instructed to stay home if they do not feel well.
• All staff are screened before clocking in for their shift. Any staff exhibiting a temperature of 100 degrees or higher or any symptoms of COVID-19 will be instructed to leave the property.